(´ÜÀ§ : unit,us$/kg,FOB Omaha) |
IMPS # ǰ¸ñ
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U40 Loin, trim |
U41 tenderloin, 1.25 down |
U50 Picnic, smkr trm combo |
U42 Boston butt trim |
U44 Sparerib. 25#/dn-lgt |
U46 Ham, bone in trimmed |
U48 Belly, skin-on, fresh |
Front Feet, Toes on |
U51 Neck Bones |
Cheek Meat, trimmed |
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