IMPS # ǰ¸ñ
|
| U40 Loin, trim |
| U41 tenderloin, 1.25 down |
| U50 Picnic, smkr trm combo |
| U42 Boston butt trim |
| U44 Sparerib. 25#/dn-lgt |
| U46 Ham, bone in trimmed |
| U48 Belly, skin-on, fresh |
| Front Feet, Toes on |
| U51 Neck Bones |
| Cheek Meat, trimmed |
|
| 8/14 |
| 2.52
|
| 4.90
|
| 1.67
|
| 2.66
|
| 4.09
|
| 1.68
|
| 5.57
|
| 1.89
|
| 1.28
|
| - |
|
| 8/21 |
| 2.50
|
| 5.01
|
| 1.41
|
| 2.67
|
| 3.76
|
| 1.48
|
| 5.56
|
| 1.53
|
| 1.41
|
| - |
|
| 8/28 |
| 2.43
|
| 5.01
|
| 1.29
|
| 2.75
|
| 3.29
|
| 1.40
|
| 5.16
|
| 1.76
|
| 1.51
|
| 4.31 |
|
| 8¿ù Æò±Õ |
| 2.51
|
| 4.93
|
| 1.52
|
| 2.68
|
| 3.64
|
| 1.64
|
| 5.43
|
| 1.75
|
| 1.41
|
| 4.31 |
|
| 9/4 |
| 2.51
|
| 5.14
|
| 1.26
|
| 2.75
|
| 4.10
|
| 1.43
|
| 4.51
|
| 1.85
|
| 1.40
|
| 3.40 |
|
| 9/11 |
| 2.39
|
| 5.29
|
| 1.27
|
| 2.59
|
| 3.62
|
| 1.41
|
| 3.79
|
| 1.77
|
| 1.48
|
| 3.32 |
|